Sprint Group’s project and installations teams work with Burger King to ensure the new open format kitchen is fit to drop.
Sprint’s project and installation teams have been busy again – completing this BURGER KING® UK installation last week!
This new Drive Thru restaurant, is located on Hindpool Retail Park, Barrow in Furness and opens on 15th March. It features Burger King UK’s latest Open Format kitchen which provides customer’s with more accessible views into the preparation area.
Sprint Group UK worked with the BK Project Management Team and various Contractors to ensure that this modular platform would fit into the former Frankie and Benny’s site. The kitchen was delivered on time and on budget, conforming to the highest BK mandated hygienic and operational standards, required for all cooking / holding / preparation and wash up areas.
Thanks go to our regular suppliers and partners including Middleby UK Ltd, True Refrigeration, Foodservice Equipment Marketing (FEM), HTG Trading Ltd and East Anglian Installation Systems Ltd.
If you’re in Barrow-in-Furness on, or after the 15th – why not pop in for a quick burger!
If you would like to discuss your kitchen or bar project call Sprint Group UK 01386 555922 or email sales@sprint-group.co.uk.
