About Us

Sprint Group

For functional, hard working commercial kitchens, Sprint Group are your number one, award-winning choice.

We supply high performance commercial kitchen, bar, refrigeration, and ventilation equipment to the biggest and best names on the High Street including Burger King, Bill’s, The Ivy, Tortilla, Slim Chickens and Black Sheep Coffee.

Our client list also includes Caprice Holdings, the Ivy Collection, Stonegate, Champneys, Bounce and Bourne Leisure. We also supply private hospitals, schools, and colleges nationwide.

Founded in 1994, Sprint handles turnkey commercial kitchen and bar projects with ease and supplies a wide range of cost effective and outstanding quality products from leading manufacturers.

Equipment specialists and engineers operate a spot replacement service to minimise any disruption that equipment breaking down may have on your business.

Once your commercial kitchen has been installed, our fully qualified and experienced service and maintenance team will maintain your equipment to help protect your investment.

Sprint Group was named Multi-Site Project Kitchen House of the Year at the Foodservice Equipment Journal Awards 2018.

In 2019 we celebrated 25 years in business with our silver anniversary featured in The Caterer and the Foodservice Equipment Journal. Following this positive trend, the Sprint team has been named as the 4th top power player by Catering Insight.

In 2021 Sprint Group won the Foodservice Equipment Journal‘s 2021 Award for Multi-Site Kitchen Project House of the Year. In addition, we were announced as ceda’s Grand Prix award-winner for Project Management Excellence. Find out more here. The team also won Distributor of the Year Project Management at Catering Insight Awards 2021 too.

Sprint Group were nominated and won Catering Insight’s Distributor of the Year in 2022.

View this time lapse video which shows the installation of a commercial kitchen at Tortilla in Kingston upon Thames.

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